Peanut Butter Finger Bars
Cook Time
20-25mins
Cook Time
20-25mins
Ingredients
Topping
  • 2 cups Milk Chocolate Wafers meltedThis is the chocolate your use when dipping candies. You can use milk chocolate chips but I prefer the other. It is a better chocolate
Instructions
  1. Spread in a 9×12 inch baking pan sprayed with Pam. Bake 20-25 minutes. Let cool slightly and cover with the melted chocolate. When the chocolate has set firm, cut into squares.