The Best Cornbread Ever
Bake at 350 degrees for 35 minutes. 9″x13″ rectangle cake pan (greased).
Ingredients
1
cup
Sugar
1/2
cup
Butter
Cream sugar and softened butter together.
2
Eggs
Add one at a time and beat well.
3
tsp
Baking Powder
Add
1/2
tsp
Salt
Add
1-1/2 `
cup
cornmeal
1-1/2
cup
flour
1-1/2
cup
milk
Add the cornmeal, flour and milk and beat until smoth.
Instructions
Half recipe will do an 8″x8″ pan.